Do you ever find a recipe and feel the need to make it as soon as possible? I mean, maybe it is because I am pregnant, maybe it is because I love peanut butter or it is just one of those things. I came across this recipe the other day and I knew I would be making it that night. Plus I had everything on hand so it made it really easy. This cake is to die for if you love peanut butter! I probably could have eaten the whole thing, but I didn’t.
Peanut Butter Sheet Cake
Cake:
2 cups Sugar
1 teaspoon Baking Soda
2 cups Flour
1 teaspoon Salt
2 sticks Butter
1 cup Water
1 cup Peanut Butter
1/2 cup milk
1 teaspoon Vanilla
2 whole Eggs
Frosting:
1 stick Butter
1/2 cup Peanut Butter
6 teaspoons Milk
1 pound Powdered Sugar
In a large bowl, mix together sugar, baking soda, flour and salt. Set aside.
Combine butter, water and peanut butter in saucepan and bring to a boil. Pour over flour mixture.
Add milk, vanilla and eggs. Mix.
Pour into large cookie sheet or jelly roll pan. Bake at 400F degrees for 20 minutes.
Frosting:
Bring butter, peanut butter, milk to a boil in saucepan. Add one pound of powdered sugar. Pour warmed frosting over cooled cake.
Enjoy!
Original Recipe Found Here
This post is linked to these fabulous places: These Chicks Cooked, Cast Party Wednesday, What I Whipped Up Wed, Sweet Treats Thurs, It’s a Keeper, Sweet Tooth Friday, Tidy Mom, Fat Camp Friday, Fusion Friday
Oh wow! I love peanut butter! And I will totally make this soon! Thank you for sharing. Once I make them and rave about how good they were I’ll be sure to post a link to your site on my blog: http://www.loveandalittlexanax.blogspot.com
Thanks for sharing this recipe at Cast Party Wednesday. I hope to see you again next week.
This sounds delicious! I love peanut butter!! Definitely going to try it!
I think I know what you mean, I want to make this recipe now. Except it needs some chocolate. 🙂
YUM! I have never had a peanut butter sheet cake, I’m sure it’s delicious!
ANYTHING with peanut butter is a definite recipe to try! Thanks for sharing!