If you are looking for an absolutely delicious chocolate chip cookie recipe…look no further! These have hit the spot many times over and are pretty quick to put together – if you should need them in a hurry.
Printable Recipe Here
Ingredients
2 1/4 cup FLOUR
1 teaspoon BAKING SODA
3/4 teaspoon SALT
3/4 cup BUTTER, room temperature
1 1/4 cup BROWN SUGAR
1 1/2 teaspoons VANILLA EXTRACT
1 EGG
1 cup CHOCOLATE CHIPS
Preheat oven to 350 degrees.
In a small bowl, combine flour, baking soda and salt.
In a large bowl, beat butter and brown sugar until light, about 2 minutes. Add vanilla and egg, beat until smooth.
Gradually add flour mixture at low speed, mix until dough has come together and you don’t see any more streaks of flour.
Stir in chocolate chips.
Drop by rounded tablespoonfuls onto cookie sheet. Bake 9-11 minutes or until just golden on edges.
NOTES * When measuring flour for this recipe, spoon it gently into the measuring cup and level it across the top. Don’t scoop it from the flour container.
Slightly adapted from Baking Bites
This post is linked to Eat at Home Cooks, Sweet Tooth Friday
I finally got around to making these and they were a huge hit at my house!
Oooh, I’ll have to try this next time we make chocolate chip cookies. Mmmm!
I’m always looking for new chocolate chip cookies recipes. Yum!
Thanks for stopping by Sweet Tooth Friday!
These are now my go-to chocolate chip cookie! SO GOOD! Perfectly chewy. Thank you!