Pumpkin Spice Cake Batter Dip
- 4 oz. CREAM CHEESE, room temperature
- ½ cup SOUR CREAM
- 4 Tablespoons PURE PUMPKIN PUREE
- ¼ cup INTERNATIONAL DELIGHT PUMPKIN PIE SPICE CREAMER
- ½ cup SPICE CAKE MIX (dry)
- Beat together cream cheese and sour cream until smooth.
- Add remaining ingredients.
- Chill at least 30 minutes before serving with apple slices, pretzels or graham crackers.
Recipe by Crumbs and Chaos at http://www.crumbsandchaos.dreamhosters.com/2014/09/5-pumpkin-spice-treats-enjoy-fall/
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