Guacamole Topped Hot Dogs
- 1 pkg. BALL PARK PARK'S FINEST JALAPENO CHEDDAR HOT DOGS
- 2 AVOCADOS
- 1 Tablespoon CHOPPED CILANTRO
- JUICE of ½ LIME
- PICKLED RED ONIONS
- QUESO FRESCO CHEESE, crumbled
- 1 pkg. PREMIUM BUNS
- Grill hot dogs until heated through.
- Mash avocado. Stir together with cilantro and lime juice.
- Place hot dog in bun, top with avocado mixture, pickled onions and crumbled queso fresco.
- Serve immediately.
Recipe by Crumbs and Chaos at http://www.crumbsandchaos.dreamhosters.com/2015/07/guacamole-topped-hot-dogs/
3.3.3077